How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hunters Sauce?

You need 9 ingredients. The key ingredients include: 2 tbsp (30 ml) butter, 2 tbsp (30 ml) minced onion or shallots, 1 cup (225 ml) sliced mushrooms, 1/2 cup (125 ml) dry white wine, and more.

Is Hunters Sauce suitable as meat & poultry?

Yes, Hunters Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hunters Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hunters Sauce Recipe

Name: Hunters Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp (30 ml) butter; 2 tbsp (30 ml) minced onion or shallots; 1 cup (225 ml) sliced mushrooms; 1/2 cup (125 ml) dry white wine; 1/2 cup (125 ml) tomato sauce or puree; 1 cup (225 ml) beef bouillon or stock; 1 bay leaf; 1/2 tsp (2 ml) thyme; parsley (optional)

Hunters Sauce – a delicious recipe with butter, onion, mushrooms, white wine, tomato sauce, beef bouillon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tbsp (30 ml) butter
2 tbsp (30 ml) minced onion or shallots
1 cup (225 ml) sliced mushrooms
1/2 cup (125 ml) dry white wine
1/2 cup (125 ml) tomato sauce or puree
1 cup (225 ml) beef bouillon or stock
1 bay leaf
1/2 tsp (2 ml) thyme
parsley (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
Meat & Poultry

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Hunters Sauce

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