How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Venetian?

You need 6 ingredients. The key ingredients include: 3 lb. chicken breasts (boneless and skinless), 1/4 c. soy sauce, 2 Tbsp. wine vinegar or apple cider, 1 Tbsp. Crisco oil, and more.

Is Chicken Venetian suitable as meat & poultry?

Yes, Chicken Venetian falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Venetian?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Venetian Recipe

Name: Chicken Venetian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. chicken breasts (boneless and skinless); 1/4 c. soy sauce; 2 Tbsp. wine vinegar or apple cider; 1 Tbsp. Crisco oil; 1 tsp. minced garlic; 1/4 tsp. oregano

Chicken Venetian – a delicious recipe with chicken breasts, soy sauce, wine vinegar, Crisco oil, garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. chicken breasts (boneless and skinless)
1/4 c. soy sauce
2 Tbsp. wine vinegar or apple cider
1 Tbsp. Crisco oil
1 tsp. minced garlic
1/4 tsp. oregano

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
606 kcal
Category
Meat & Poultry

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