How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hunter'S Venison Steak?

You need 9 ingredients. The key ingredients include: 4 to 6 medium deer steaks, flour (to dredge), 1/2 c. shortening, 1 large onion, sliced, and more.

Is Hunter'S Venison Steak suitable as meat & poultry?

Yes, Hunter'S Venison Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hunter'S Venison Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hunter'S Venison Steak Recipe

Name: Hunter'S Venison Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 medium deer steaks; flour (to dredge); 1/2 c. shortening; 1 large onion, sliced; 2 to 4 c. water; 1/4 c. flour; salt; pepper; cayenne pepper

Hunter'S Venison Steak – a delicious recipe with deer steaks, flour, shortening, onion, water, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 6 medium deer steaks
flour (to dredge)
1/2 c. shortening
1 large onion, sliced
2 to 4 c. water
1/4 c. flour
salt
pepper
cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
336 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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