Hungry Fruit Caterpillar

1. 1

   In a small bowl, whisk confectioners' sugar, milk and extract until smooth; set aside.

2. 2

   Cut apple in half lengthwise; place one half on a serving platter. Cut remaining half into slices. Cut eyes from one slice.

3. 3

   Using peanut butter, attach apple pieces for eyes and a cashew half for a mouth. If desired, attach thyme sprigs for antennae. Arrange apple slices and remaining fruit in a wavy pattern to form caterpillar body. Place cashews under caterpillar for legs; spoon glaze over fruit.

* Per serving · 4 servings · Values may vary.

No additional tips available.