How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Pepper Soup With Romano Crisps?

You need 11 ingredients. The key ingredients include: 1 cup shredded Romano cheese, 2 to 3 Hungarian wax or banana peppers, seeded and chopped, 2 tablespoons butter, 2 tablespoons all-purpose flour, and more.

Is Hungarian Pepper Soup With Romano Crisps suitable as soups & stews?

Yes, Hungarian Pepper Soup With Romano Crisps falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Pepper Soup With Romano Crisps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Pepper Soup With Romano Crisps Recipe

Name: Hungarian Pepper Soup With Romano Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup shredded Romano cheese; 2 to 3 Hungarian wax or banana peppers, seeded and chopped; 2 tablespoons butter; 2 tablespoons all-purpose flour; 2 teaspoons Italian seasoning; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 cups chicken stock; 2 dozen; 1 can (12 ounces) evaporated milk; 1 package (8 ounces) cream cheese, cubed

Hungarian Pepper Soup With Romano Crisps

Eats Now Editorial Team · 637 kcal · Soups & Stews

Hungarian Pepper Soup With Romano Crisps – a delicious recipe with Romano cheese, banana peppers, butter, flour, Italian seasoning, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hungarian Pepper Soup With Romano Crisps

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