How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Noodle Side Dish?

You need 13 ingredients. The key ingredients include: 1 (16 ounce) package wide egg noodles, 3 cubes chicken bouillon, 1/4 cup water, 1 (10.75 ounce) can condensed cream of mushroom soup, and more.

Is Hungarian Noodle Side Dish suitable as pasta & noodles?

Yes, Hungarian Noodle Side Dish falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Hungarian Noodle Side Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Noodle Side Dish Recipe

Name: Hungarian Noodle Side Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package wide egg noodles; 3 cubes chicken bouillon; 1/4 cup water; 1 (10.75 ounce) can condensed cream of mushroom soup; 1/2 cup chopped onion; 2 tablespoons Worcestershire sauce; 1 tablespoon poppy seeds; 1/4 teaspoon garlic powder; 1/4 teaspoon hot pepper sauce; 2 cups cottage cheese; 2 cups sour cream; 1/4 cup grated Parmesan cheese; 1 pinch paprika

Hungarian Noodle Side Dish

Eats Now Editorial Team · 797 kcal · Pasta & Noodles

Hungarian Noodle Side Dish – a delicious recipe with egg noodles, chicken bouillon, water, condensed cream, onion, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Hungarian Noodle Side Dish

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