How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Noodle Side Dish?

You need 13 ingredients. The key ingredients include: 3 chicken bouillon cubes, 1/4 c. boiling water, 1 (10 3/4 oz.) can condensed cream of mushroom soup (undiluted), 1/2 c. chopped onion, and more.

Is Hungarian Noodle Side Dish suitable as pasta & noodles?

Yes, Hungarian Noodle Side Dish falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Hungarian Noodle Side Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Noodle Side Dish Recipe

Name: Hungarian Noodle Side Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 chicken bouillon cubes; 1/4 c. boiling water; 1 (10 3/4 oz.) can condensed cream of mushroom soup (undiluted); 1/2 c. chopped onion; 2 Tbsp. Worcestershire sauce; 2 Tbsp. poppy seed; 1/8 to 1/4 tsp. garlic powder; 1/8 to 1/4 tsp. hot pepper sauce; 2 c. (16 oz.) cottage cheese; 2 c. (16 oz.) sour cream; 1 (16 oz.) pkg. medium noodles, cooked and drained; 1/4 c. shredded Parmesan cheese; paprika

Hungarian Noodle Side Dish

Eats Now Editorial Team · 1157 kcal · Pasta & Noodles

Hungarian Noodle Side Dish – a delicious recipe with chicken, boiling water, condensed cream, onion, Worcestershire sauce, poppy seed. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Hungarian Noodle Side Dish

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