How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Mushroom Soup?

You need 13 ingredients. The key ingredients include: 1 large sweet onion, chopped, 1/4 cup butter, cubed, 3/4 pound sliced fresh mushrooms, 3 tablespoons all-purpose flour, and more.

Is Hungarian Mushroom Soup suitable as soups & stews?

Yes, Hungarian Mushroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Mushroom Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Mushroom Soup Recipe

Name: Hungarian Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large sweet onion, chopped; 1/4 cup butter, cubed; 3/4 pound sliced fresh mushrooms; 3 tablespoons all-purpose flour; 1 tablespoon paprika; 1 teaspoon dill weed; 3/4 teaspoon salt; 1/4 teaspoon coarsely ground pepper; 1 can (14-1/2 ounces) chicken broth; 1 cup 2% milk; 1 tablespoon soy sauce; 1/2 cup sour cream; 2 teaspoons lemon juice

Hungarian Mushroom Soup

Eats Now Editorial Team · 445 kcal · Soups & Stews

Hungarian Mushroom Soup – a delicious recipe with sweet onion, butter, mushrooms, all-purpose, paprika, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hungarian Mushroom Soup

How did you like this recipe?

Frequently Asked Questions