How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Goulash With Potato Dumplings?

You need 11 ingredients. The key ingredients include: 3 tablespoons oil, 2 1/4 pounds stewing beef cut into pieces, 4 11/16 cups onions diced, 2 cloves garlic finely chopped, and more.

Is Hungarian Goulash With Potato Dumplings suitable as soups & stews?

Yes, Hungarian Goulash With Potato Dumplings falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Goulash With Potato Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Goulash With Potato Dumplings Recipe

Name: Hungarian Goulash With Potato Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons oil; 2 1/4 pounds stewing beef cut into pieces; 4 11/16 cups onions diced; 2 cloves garlic finely chopped; 2 red bell peppers diced; 2 teaspoons sweet paprika; 1 tablespoon tomato paste; 2 tablespoons plain flour; 5/8 cup dry red wine; 7/8 pound potato dumplings; 3 stalks parsley chopped

Hungarian Goulash With Potato Dumplings

Eats Now Editorial Team · 1006 kcal · Soups & Stews

Hungarian Goulash With Potato Dumplings – a delicious recipe with oil, stewing beef, onions, garlic, red bell peppers, sweet paprika. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hungarian Goulash With Potato Dumplings

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