How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Goulash(Crock-Pot) ?

You need 11 ingredients. The key ingredients include: 2 lb. round steak, cut into 1/2-inch cubes, 1 c. chopped onions, 1 clove garlic, minced, 1 Tbsp. flour, and more.

Is Hungarian Goulash(Crock-Pot) suitable as soups & stews?

Yes, Hungarian Goulash(Crock-Pot) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Goulash(Crock-Pot) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Goulash(Crock-Pot) Recipe

Name: Hungarian Goulash(Crock-Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. round steak, cut into 1/2-inch cubes; 1 c. chopped onions; 1 clove garlic, minced; 1 Tbsp. flour; 1 tsp. salt; 1/2 tsp. pepper; 1 Tbsp. paprika; 1/4 tsp. dried thyme, crushed; 1 bay leaf; 1 can tomatoes (1 lb. 12 oz.); 1 c. sour cream

Hungarian Goulash(Crock-Pot)

Eats Now Editorial Team · 798 kcal · Soups & Stews

Hungarian Goulash(Crock-Pot)

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