Hungarian Goulash

Name: Hungarian Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. stew meat; 1 onion, minced; 1 1/2 tsp. paprika; 2 Tbsp. brown sugar; 1 1/2 tsp. salt; 3 Tbsp. Worcestershire sauce; 3/4 tsp. vinegar; 1/2 c. ketchup; 2 c. water; 3 Tbsp. flour; 1 (6 oz.) pkg. noodles

Eats Now Editorial Team · 217 kcal · Soups & Stews

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Hungarian Goulash – a delicious recipe with stew meat, onion, paprika, brown sugar, salt, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. stew meat
1 onion, minced
1 1/2 tsp. paprika
2 Tbsp. brown sugar
1 1/2 tsp. salt
3 Tbsp. Worcestershire sauce
3/4 tsp. vinegar
1/2 c. ketchup
2 c. water
3 Tbsp. flour
1 (6 oz.) pkg. noodles

1
Brown meat in a little oil. Add onion. Combine dry ingredients. Mix Worcestershire sauce, ketchup and vinegar. Add to dry ingredients. Blend with meat and onion. Add 1 cup of water. Stir. Cover and cook on low heat for 2 hours or until meat is tender. Blend flour with other cup of water and add to meat mixture. Stir until thickened. Serve over cooked noodles.

217

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. stew meat, 1 onion, minced, 1 1/2 tsp. paprika, 2 Tbsp. brown sugar, and more.

Yes, Hungarian Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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