How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Chocolate Frosting?

You need 5 ingredients. The key ingredients include: 4 sq. unsweetened chocolate, cut in pieces, 1 c. confectioners sugar, 1/2 c. butter, 2 Tbsp. hot water, and more.

Is Hungarian Chocolate Frosting suitable as general?

Yes, Hungarian Chocolate Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Hungarian Chocolate Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Chocolate Frosting Recipe

Name: Hungarian Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 sq. unsweetened chocolate, cut in pieces; 1 c. confectioners sugar; 1/2 c. butter; 2 Tbsp. hot water; 2 eggs, well beaten

Hungarian Chocolate Frosting – a delicious recipe with unsweetened chocolate, confectioners sugar, butter, water, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 sq. unsweetened chocolate, cut in pieces
1 c. confectioners sugar
1/2 c. butter
2 Tbsp. hot water
2 eggs, well beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1065 kcal
Category
General

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