How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Chicken Paprikash?

You need 8 ingredients. The key ingredients include: 4 -5 lbs chicken, cut-up, 1 large onion, 4 tablespoons shortening, 3 tablespoons Hungarian paprika, and more.

Is Hungarian Chicken Paprikash suitable as meat & poultry?

Yes, Hungarian Chicken Paprikash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hungarian Chicken Paprikash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Chicken Paprikash Recipe

Name: Hungarian Chicken Paprikash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -5 lbs chicken, cut-up; 1 large onion; 4 tablespoons shortening; 3 tablespoons Hungarian paprika; 1/8 teaspoon peppercorn; 2 teaspoons salt; 1 1/2 cups water; 1/2 pint sour cream

Hungarian Chicken Paprikash – a delicious recipe with chicken, onion, shortening, paprika, peppercorn, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 -5 lbs chicken, cut-up
1 large onion
4 tablespoons shortening
3 tablespoons Hungarian paprika
1/8 teaspoon peppercorn
2 teaspoons salt
1 1/2 cups water
1/2 pint sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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