Try this homemade Hungarian Chicken Paprikash recipe the whole family will love. Made with chickens, milk, onion and salt. Easy step-by-step instruction…
This Hungarian Chicken Paprikash relies on simple, everyday ingredients such as whole chickens, cut up, qt. milk, large onion and salt and pepper. It comes together quickly and makes 4 servings, at about 215 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026