How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Cauliflower Soup ?

You need 8 ingredients. The key ingredients include: 1 head Cauliflower, 8 Cups water or chicken/vegetable broth, 1 Tbsp Flour, 2 Tbsp Butter or oil, and more.

Is Hungarian Cauliflower Soup suitable as soups & stews?

Yes, Hungarian Cauliflower Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Cauliflower Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Cauliflower Soup Recipe

Name: Hungarian Cauliflower Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head Cauliflower; 8 Cups water or chicken/vegetable broth; 1 Tbsp Flour; 2 Tbsp Butter or oil; 1/4 teaspoon paprika; 2 Tbsp Chopped parsley; salt & white pepper to taste; 1 cup sour cream (optional)

Hungarian Cauliflower Soup – a delicious recipe with Cauliflower, water, Flour, Butter, paprika, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 head Cauliflower
8 Cups water or chicken/vegetable broth
1 Tbsp Flour
2 Tbsp Butter or oil
1/4 teaspoon paprika
2 Tbsp Chopped parsley
salt & white pepper to taste
1 cup sour cream (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1025 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Hungarian Cauliflower Soup

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