How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Cabbage And Noodles?

You need 4 ingredients. The key ingredients include: green or white cabbage, shredded coarsely, cooked wide noodles (leftovers are fine), sugar, salt, pepper and poppy seed, oil or margarine.

Is Hungarian Cabbage And Noodles suitable as pasta & noodles?

Yes, Hungarian Cabbage And Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Hungarian Cabbage And Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Cabbage And Noodles Recipe

Name: Hungarian Cabbage And Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: green or white cabbage, shredded coarsely; cooked wide noodles (leftovers are fine); sugar, salt, pepper and poppy seed; oil or margarine

Hungarian Cabbage And Noodles – a delicious recipe with green, noodles, sugar, oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

green or white cabbage, shredded coarsely
cooked wide noodles (leftovers are fine)
sugar, salt, pepper and poppy seed
oil or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

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