Warm up with this hearty Hungarian Beef Stew recipe. Made with butter, beef, paprika and noodles. Easy step-by-step instructions included.
This Hungarian Beef Stew relies on simple, everyday ingredients such as butter or margarine, beef for stew, paprika and cooked noodles, with butter. It comes together quickly and makes 4 servings, at about 1751 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026