Bake this irresistible Hunan Onion Cake at home. Made with flour tortillas, dark sesame oil, egg and green onion. Easy step-by-step instructions included.
This Hunan Onion Cake relies on simple, everyday ingredients such as dark sesame oil, egg, lightly beaten, finely chopped green onion and peanut oil (for deep frying). It comes together quickly and makes 4 servings, at about 842 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Hunan Onion Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026