Bake this irresistible Artichoke Pie - Artichoke and Mushroom Pie at home. Made with Pastry, olive oil, quartered artichoke hearts and fresh mushrooms. …
This Artichoke Pie - Artichoke and Mushroom Pie relies on simple, everyday ingredients such as (15 ml) olive oil, garlic powder to taste, eggs, beaten and (2 ml). lemon-pepper. It comes together quickly and makes 4 servings, at about 303 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Artichoke Pie - Artichoke and Mushroom Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026