How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hummus I?

You need 9 ingredients. The key ingredients include: 2 (15 ounce) cans garbanzo beans, drained, 1/2 cup roasted tahini, 1/4 cup lemon juice, 1 teaspoon grated lemon zest, minced, and more.

Is Hummus I suitable as vegetarian?

Yes, Hummus I falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hummus I?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hummus I Recipe – Eats Now

Name: Hummus I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans garbanzo beans, drained; 1/2 cup roasted tahini; 1/4 cup lemon juice; 1 teaspoon grated lemon zest, minced; 2 cloves garlic; 1/4 cup packed flat leaf parsley; 1/4 cup chopped green onions; salt to taste; ground black pepper to taste

Hummus I – a delicious recipe with garbanzo beans, tahini, lemon juice, lemon zest, garlic, flat leaf parsley. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (15 ounce) cans garbanzo beans, drained
1/2 cup roasted tahini
1/4 cup lemon juice
1 teaspoon grated lemon zest, minced
2 cloves garlic
1/4 cup packed flat leaf parsley
1/4 cup chopped green onions
salt to taste
ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hummus I

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