Silken Tofu and Tomatoes with Scallion Dressing

1. 1

   Make the scallion dressing..

2. 2

   Cut the tomato with a sharp knife.

3. 3

   Wrap the silken tofu in paper towels, place a weight (such as a plate) on top, and drain well.

4. 4

   This time, I used tofu that doesn't require draining.

5. 5

   Arrange the tofu and tomatoes on a plate and top with the sauce and enjoy It looks just like on the package.

* Per serving · 4 servings · Values may vary.

No additional tips available.