How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hummus Dip?

You need 6 ingredients. The key ingredients include: 2 c. chickpeas (canned), 2/3 c. tahini paste, 1/4 c. lemon juice, 2 cloves garlic, and more.

Is Hummus Dip suitable as vegetarian?

Yes, Hummus Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hummus Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hummus Dip Recipe

Name: Hummus Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 c. chickpeas (canned); 2/3 c. tahini paste; 1/4 c. lemon juice; 2 cloves garlic; 1/4 c. black olives; 1 tsp. salt (optional)

Hummus Dip – a delicious recipe with chickpeas, tahini paste, lemon juice, garlic, black olives, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 c. chickpeas (canned)
2/3 c. tahini paste
1/4 c. lemon juice
2 cloves garlic
1/4 c. black olives
1 tsp. salt (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hummus Dip

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