Hummus Cups With Cucumber and Tomato

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   ["Pre-heat oven to 400 degrees.", "Lightly spray 20 mini muffin cups with cooking spray.", "Form pizza dough into an approximate 12"" by 14"" rectangle.", "Using a 2 1/2-inch round cookie cutter cut out 20 circles of dough.", "Press each circle of dough into the muffin cups.", "Use a fork to pierce the bottom of each pizza cup.", "Three to four pricks with a fork should do it.", "(This will help prevent the bottoms of the pizza cups from rising).", "Bake pizza cups 8 to 10 minutes or until edges are light golden brown.", "Transfer cups to a cooling rack then cool completely.", "Once cooled, fill each pizza cup with a heaping teaspoon of hummus, and then top with a few pieces of cucumber and a tomato quarter.", "Finish with a light sprinkle of salt."]

* Per serving · 4 servings · Values may vary.

No additional tips available.