How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hummus(Chickpea Dip) ?

You need 8 ingredients. The key ingredients include: 2 cans chickpeas, drained, 1/2 c. or more tahini (sesame paste), 1/3 c. warm water, 1/3 c. olive oil, and more.

Is Hummus(Chickpea Dip) suitable as vegetarian?

Yes, Hummus(Chickpea Dip) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hummus(Chickpea Dip) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hummus(Chickpea Dip) Recipe

Name: Hummus(Chickpea Dip)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans chickpeas, drained; 1/2 c. or more tahini (sesame paste); 1/3 c. warm water; 1/3 c. olive oil; juice of 2 lemons; 4 cloves garlic, minced; 1 1/2 tsp. salt; 2 tsp. ground cumin seed

Hummus(Chickpea Dip) – a delicious recipe with chickpeas, tahini, water, olive oil, lemons, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cans chickpeas, drained
1/2 c. or more tahini (sesame paste)
1/3 c. warm water
1/3 c. olive oil
juice of 2 lemons
4 cloves garlic, minced
1 1/2 tsp. salt
2 tsp. ground cumin seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
519 kcal
Category
Vegetarian

Eats Now Editorial Team

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Hummus(Chickpea Dip)

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