How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hummus (Chick Peas)?

You need 8 ingredients. The key ingredients include: 1 (15 ounce) can chickpeas (drained and rinsed), 1 lemon (juiced), 1/4 cup sesame paste (tahini paste), 4 garlic cloves, and more.

Is Hummus (Chick Peas) suitable as vegetarian?

Yes, Hummus (Chick Peas) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hummus (Chick Peas)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hummus (Chick Peas) Recipe

Name: Hummus (Chick Peas)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can chickpeas (drained and rinsed); 1 lemon (juiced); 1/4 cup sesame paste (tahini paste); 4 garlic cloves; 1/2 teaspoon salt; 1/2 teaspoon pepper (freshly ground); 1 teaspoon ground cumin; 1/4 cup water (or as much as you want to make the consistency you want)

Hummus (Chick Peas) – a delicious recipe with chickpeas, lemon, sesame paste, garlic, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (15 ounce) can chickpeas (drained and rinsed)
1 lemon (juiced)
1/4 cup sesame paste (tahini paste)
4 garlic cloves
1/2 teaspoon salt
1/2 teaspoon pepper (freshly ground)
1 teaspoon ground cumin
1/4 cup water (or as much as you want to make the consistency you want)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Vegetarian

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Hummus (Chick Peas)

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