How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hummus ?

You need 8 ingredients. The key ingredients include: 2 garlic cloves, minced and mashed to a paste with 1/2 teaspoon salt, a 16- to 19-ounce can chick-peas, rinsed and drained, 1/3 cup well-stirred tahini (sesame seed paste)*, 2 tablespoons fresh lemon juice, and more.

Is Hummus suitable as vegetarian?

Yes, Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hummus ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hummus Recipe – Eats Now

Name: Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, minced and mashed to a paste with 1/2 teaspoon salt; a 16- to 19-ounce can chick-peas, rinsed and drained; 1/3 cup well-stirred tahini (sesame seed paste)*; 2 tablespoons fresh lemon juice; 2 tablespoons olive oil; 1 teaspoon ground cumin; 3 tablespoons water; 3 tablespoons minced fresh parsley leaves

Hummus – a delicious recipe with garlic, chick-peas, tahini, lemon juice, olive oil, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 garlic cloves, minced and mashed to a paste with 1/2 teaspoon salt
a 16- to 19-ounce can chick-peas, rinsed and drained
1/3 cup well-stirred tahini (sesame seed paste)*
2 tablespoons fresh lemon juice
2 tablespoons olive oil
1 teaspoon ground cumin
3 tablespoons water
3 tablespoons minced fresh parsley leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hummus

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