How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hummus?

You need 8 ingredients. The key ingredients include: 15 ounces chickpeas, drained and rinsed, 1 medium garlic clove, press through garlic press, 3/4 teaspoon salt, 1 pinch cayenne pepper, and more.

Is Hummus suitable as vegetarian?

Yes, Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hummus Recipe – Eats Now

Name: Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces chickpeas, drained and rinsed; 1 medium garlic clove, press through garlic press; 3/4 teaspoon salt; 1 pinch cayenne pepper; 3 tablespoons lemon juice; 1/4 cup tahini; 1/4 cup extra virgin olive oil; 1/4 cup water

Hummus – a delicious recipe with chickpeas, garlic, salt, cayenne pepper, lemon juice, tahini. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

15 ounces chickpeas, drained and rinsed
1 medium garlic clove, press through garlic press
3/4 teaspoon salt
1 pinch cayenne pepper
3 tablespoons lemon juice
1/4 cup tahini
1/4 cup extra virgin olive oil
1/4 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
348 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hummus

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