Hummus

1. 1

   In a food processor add the chick peas, garlic, tahini, sun-dried tomatoes, lemon juice, and salt and pepper, to taste, and puree until the mixture is soft and smooth.

2. 2

   Remove from the processor to a serving bowl and stir in the chopped parsley and olive oil.

3. 3

   Adjust the seasoning with salt and pepper.

4. 4

   Serve with pita chips or corn chips.

No additional tips available.