Hummingbird Mini Loaves Recipe

Name: Hummingbird Mini Loaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pkg. (2-layer size) yellow cake mix; 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding; 1 tsp. ground cinnamon; 4 eggs; 1/4 cup oil; 1 can (14 fl oz/398 mL) crushed pineapple in juice, well drained with 1 cup juice reserved; 1 cup mashed fully ripe bananas (about 3); 1/2 cup chopped pecans; 60 g (about 1/4 of 250-g pkg.) Philadelphia Brick Cream Cheese, softened; 1 Tbsp. milk; 1/2 cup icing sugar

Servings: persons

1 pkg. (2-layer size) yellow cake mix
1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
1 tsp. ground cinnamon
4 eggs
1/4 cup oil
1 can (14 fl oz/398 mL) crushed pineapple in juice, well drained with 1 cup juice reserved
1 cup mashed fully ripe bananas (about 3)
1/2 cup chopped pecans
60 g (about 1/4 of 250-g pkg.) Philadelphia Brick Cream Cheese, softened
1 Tbsp. milk
1/2 cup icing sugar

1
Heat oven to 350 degrees F.
2
Beat cake mix, dry pudding mix, cinnamon, eggs, oil and reserved pineapple juice in large bowl with mixer until blended.
3
Add crushed pineapple, bananas and nuts; beat just until blended.
4
Pour into 5 mini foil loaf pans sprayed with cooking spray.
5
Bake 40 min.
6
or until toothpick inserted in centres comes out clean.
7
Cool completely.
8
Beat cream cheese, milk and sugar in small bowl with mixer until blended; drizzle over loaves.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pkg. (2-layer size) yellow cake mix, 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding, 1 tsp. ground cinnamon, 4 eggs, and more.

Yes, Hummingbird Mini Loaves falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hummingbird Mini Loaves

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