How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hummingbird Cake?

You need 8 ingredients. The key ingredients include: 3 cups self-rising flour, 2 cups sugar, 1 cup vegetable oil, 4 eggs, and more.

Is Hummingbird Cake suitable as baking & desserts?

Yes, Hummingbird Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hummingbird Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hummingbird Cake Recipe

Name: Hummingbird Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups self-rising flour; 2 cups sugar; 1 cup vegetable oil; 4 eggs; 2 cups mashed bananas; 1 can crushed pineapple (8 ounces, undrained); 1 teaspoon cinnamon; 1 cup nuts (chopped)

Hummingbird Cake – a delicious recipe with flour, sugar, vegetable oil, eggs, bananas, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups self-rising flour
2 cups sugar
1 cup vegetable oil
4 eggs
2 cups mashed bananas
1 can crushed pineapple (8 ounces, undrained)
1 teaspoon cinnamon
1 cup nuts (chopped)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1548 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hummingbird Cake

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