How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hulda Fudge?

You need 7 ingredients. The key ingredients include: 2 c. nuts, chopped, 2 1/2 c. sugar, 1/2 stick oleo, 1/2 large can evaporated milk, and more.

Is Hulda Fudge suitable as baking & desserts?

Yes, Hulda Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hulda Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hulda Fudge Recipe

Name: Hulda Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. nuts, chopped; 2 1/2 c. sugar; 1/2 stick oleo; 1/2 large can evaporated milk; 1/4 tsp. salt; 1/2 jar marshmallow cream; 12 oz. or 3/4 lb. silver bells

Hulda Fudge – a delicious recipe with nuts, sugar, oleo, milk, salt, marshmallow cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. nuts, chopped
2 1/2 c. sugar
1/2 stick oleo
1/2 large can evaporated milk
1/4 tsp. salt
1/2 jar marshmallow cream
12 oz. or 3/4 lb. silver bells

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Hulda Fudge

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