How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Huguenot Torte(From Charleston, South Carolina) ?

You need 8 ingredients. The key ingredients include: 1 egg, 3/4 c. sugar, 2 Tbsp. flour, 1 1/4 tsp. baking powder, and more.

Is Huguenot Torte(From Charleston, South Carolina) suitable as baking & desserts?

Yes, Huguenot Torte(From Charleston, South Carolina) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Huguenot Torte(From Charleston, South Carolina) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Huguenot Torte(From Charleston, South Carolina) Recipe

Name: Huguenot Torte(From Charleston, South Carolina)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 3/4 c. sugar; 2 Tbsp. flour; 1 1/4 tsp. baking powder; 1/8 tsp. salt; 1/2 c. nuts, chopped; 1/2 to 3/4 c. raw apple, peeled and chopped; 1 tsp. vanilla

Huguenot Torte(From Charleston, South Carolina) – a delicious recipe with egg, sugar, flour, baking powder, salt, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
3/4 c. sugar
2 Tbsp. flour
1 1/4 tsp. baking powder
1/8 tsp. salt
1/2 c. nuts, chopped
1/2 to 3/4 c. raw apple, peeled and chopped
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Huguenot Torte(From Charleston, South Carolina)

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