How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for House Vinaigrette?

You need 8 ingredients. The key ingredients include: 3 tablespoons red-wine vinegar, 3 tablespoons Sherry vinegar*, 2 teaspoons Dijon mustard, 1 teaspoon fine sea salt, and more.

Is House Vinaigrette suitable as salads?

Yes, House Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover House Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

House Vinaigrette Recipe

Name: House Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons red-wine vinegar; 3 tablespoons Sherry vinegar*; 2 teaspoons Dijon mustard; 1 teaspoon fine sea salt; 2 pinches freshly ground white pepper; 1/2 cup plus 1 tablespoon olive oil; 1/2 cup plus 1 tablespoon corn oil; *available at specialty foods shops and some supermarkets

House Vinaigrette – a delicious recipe with red-wine vinegar, Sherry vinegar, mustard, salt, white pepper, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons red-wine vinegar
3 tablespoons Sherry vinegar*
2 teaspoons Dijon mustard
1 teaspoon fine sea salt
2 pinches freshly ground white pepper
1/2 cup plus 1 tablespoon olive oil
1/2 cup plus 1 tablespoon corn oil
*available at specialty foods shops and some supermarkets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
312 kcal
Category
Salads

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House Vinaigrette

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