Hot Water Pie Crust

1. 1

   Pour boiling water over shortening.

2. 2

   Add salt and stir until creamy.

3. 3

   Add the flour, which has been sifted before measuring and mix thoroughly.

4. 4

   Chill.

5. 5

   This will make enough for one 2-crust medium sized pie.

No nutritional information available.

No additional tips available.