How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Turkey Salad?

You need 9 ingredients. The key ingredients include: 4 c. cooked turkey or chicken, cut up, 2 (10 3/4 oz.) cans cream of mushroom soup*, 2 c. chopped celery, 1/2 c. margarine, melted, and more.

Is Hot Turkey Salad suitable as salads?

Yes, Hot Turkey Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Hot Turkey Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Turkey Salad Recipe

Name: Hot Turkey Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cooked turkey or chicken, cut up; 2 (10 3/4 oz.) cans cream of mushroom soup*; 2 c. chopped celery; 1/2 c. margarine, melted; sprinkling of lemon juice; 1 small stuffing mix (or croutons); heaping Tbsp. mayonnaise; 2 Tbsp. dry onion; 1 (8 oz.) can water chestnuts

Hot Turkey Salad – a delicious recipe with chicken, cream of mushroom soup, celery, margarine, sprinkling of lemon juice, stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 c. cooked turkey or chicken, cut up
2 (10 3/4 oz.) cans cream of mushroom soup*
2 c. chopped celery
1/2 c. margarine, melted
sprinkling of lemon juice
1 small stuffing mix (or croutons)
heaping Tbsp. mayonnaise
2 Tbsp. dry onion
1 (8 oz.) can water chestnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Salads

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