Hot Tamales

Name: Hot Tamales
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb. ground beef; 3 c. self-rising meal; 2 tsp. salt; 3/4 tsp. red pepper; 2 tsp. black pepper; 1 tsp. garlic salt; 1 tsp. chili powder; 4 tsp. cumin; 1/2 c. Crisco, melted; 2 1/2 c. water

Eats Now Editorial Team · 382 kcal · Soups & Stews

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Hot Tamales – a delicious recipe with ground beef, meal, salt, red pepper, black pepper, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/4 lb. ground beef
3 c. self-rising meal
2 tsp. salt
3/4 tsp. red pepper
2 tsp. black pepper
1 tsp. garlic salt
1 tsp. chili powder
4 tsp. cumin
1/2 c. Crisco, melted
2 1/2 c. water

1
Mix well and roll in foil.
2
Wrap ends well.

382

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/4 lb. ground beef, 3 c. self-rising meal, 2 tsp. salt, 3/4 tsp. red pepper, and more.

Yes, Hot Tamales falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
382 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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