Hot Tamale Pie Recipe

Name: Hot Tamale Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Large Onion diced; 1 Can Corn or frozen; 1 Can tomatoes diced or fresh; 1 Can Green Beans; 2lbs. Ground Beef or Turkey; 2 Pkg. Jiffy Corn Bread Mix; Add to taste:; Chili Powder (Or Taco Seasoning); Salt (optional); Pepper

Servings: persons

1 Large Onion diced
1 Can Corn or frozen
1 Can tomatoes diced or fresh
1 Can Green Beans
2lbs. Ground Beef or Turkey
2 Pkg. Jiffy Corn Bread Mix
Add to taste:
Chili Powder (Or Taco Seasoning)
Salt (optional)
Pepper

1
Use an 8x13 baking dish and preheat oven to 350 degrees
2
Pre-cook ground beef (turkey) in a frying pan and drain off excess fat.
3
Mix beef, corn, green beans, tomatoes, all spices ( to taste) and pour into baking dish.
4
Mix Jiffy Corn Bread Mix topping per directions (You can just mix up a batch of corn bread from scratch but this is quicker).
5
Pour Corn Bread topping over the beef and vegetable mix.
6
Bake at 350 degrees for 30-40 minutes or till corn bread topping is done.
7
Enjoy a healthy and hearty meal.

807

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 Large Onion diced, 1 Can Corn or frozen, 1 Can tomatoes diced or fresh, 1 Can Green Beans, and more.

Yes, Hot Tamale Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hot Tamale Pie

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