Hot Taco Sauce

Name: Hot Taco Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium tomatoes (unpeeled); 10 jalapeno peppers; 1/2 medium onion; 1 1/2 large green peppers; 1 large clove garlic; 2 Tbsp. brown sugar; 1 to 2 Tbsp. cumin; 1/2 to 1 Tbsp. chili powder; 1/3 c. vinegar; 1 (12 oz.) can tomato paste

Eats Now Editorial Team · 290 kcal · Soups & Stews

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Hot Taco Sauce – a delicious recipe with tomatoes, peppers, onion, green peppers, clove garlic, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 medium tomatoes (unpeeled)
10 jalapeno peppers
1/2 medium onion
1 1/2 large green peppers
1 large clove garlic
2 Tbsp. brown sugar
1 to 2 Tbsp. cumin
1/2 to 1 Tbsp. chili powder
1/3 c. vinegar
1 (12 oz.) can tomato paste

1
Put all ingredients into blender; blend well.
2
Bring to full boil, then simmer for 30 minutes or until as thick as you like.

290

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 medium tomatoes (unpeeled), 10 jalapeno peppers, 1/2 medium onion, 1 1/2 large green peppers, and more.

Yes, Hot Taco Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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