How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Sponge Cake?

You need 6 ingredients. The key ingredients include: 2 eggs, 1 c. sugar, 1 c. self-rising flour, 3 Tbsp. butter, and more.

Is Hot Sponge Cake suitable as baking & desserts?

Yes, Hot Sponge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hot Sponge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hot Sponge Cake Recipe

Name: Hot Sponge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 c. sugar; 1 c. self-rising flour; 3 Tbsp. butter; 1/2 c. milk; 1 tsp. vanilla

Hot Sponge Cake – a delicious recipe with eggs, sugar, flour, butter, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
1 c. sugar
1 c. self-rising flour
3 Tbsp. butter
1/2 c. milk
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
619 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grasshopper Cheesecake
Pie Dough
Basic Dough For Zatar Or Meat Pies Or Spinach
Chocolate Freezer Fudge

Hot Sponge Cake

How did you like this recipe?

Frequently Asked Questions