How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Spinach Hors D'Oeuvres?

You need 9 ingredients. The key ingredients include: 2 (10 oz.) pkg. spinach, chopped, 2 c. Pepperidge Farm herb stuffing, 1 large onion, diced, 4 eggs, and more.

Is Hot Spinach Hors D'Oeuvres suitable as vegetarian?

Yes, Hot Spinach Hors D'Oeuvres falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hot Spinach Hors D'Oeuvres?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Spinach Hors D'Oeuvres Recipe

Name: Hot Spinach Hors D'Oeuvres
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. spinach, chopped; 2 c. Pepperidge Farm herb stuffing; 1 large onion, diced; 4 eggs; 1/2 c. Parmesan cheese; 3/4 c. butter, melted; 1 tsp. thyme; 1 clove garlic, minced; salt and pepper to taste

Hot Spinach Hors D'Oeuvres – a delicious recipe with spinach, herb stuffing, onion, eggs, Parmesan cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 oz.) pkg. spinach, chopped
2 c. Pepperidge Farm herb stuffing
1 large onion, diced
4 eggs
1/2 c. Parmesan cheese
3/4 c. butter, melted
1 tsp. thyme
1 clove garlic, minced
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
656 kcal
Category
Vegetarian

Eats Now Editorial Team

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Hot Spinach Hors D'Oeuvres

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