Name: Hot & Sour Soup
Yield: 4 servings
Ingredients: ["6 medium shitake mushrooms", "3 tablespoons ""tree ear"" mushrooms, * see note", "1/4 pound lean pork, shredded, **see note", "1/2 teaspoon cornstarch", "1/2 teaspoon salt", "1 teaspoon low sodium soy sauce", "4 cups chicken stock", "3 tablespoons rice vinegar", "1 tablespoon low sodium soy sauce", "1 teaspoon cayenne", "1 tablespoon dark sesame oil", "1 tablespoon black bean sauce", "6 ounces firm tofu, cut in 1/2"" cubes", "1 can strip bamboo shoots, ***see note", "1 small can baby corn, sliced in half, cut in 1 1/2"" pieces", "2 tablespoons cornstarch", "2 tablespoons cold water", "2 eggs, lightly beaten", "2 tablespoons green onion, chopped fine"]

bamboo shoots and baby corn to stock.""

Servings: persons

["6 medium shitake mushrooms", "3 tablespoons ""tree ear"" mushrooms, * see note", "1/4 pound lean pork, shredded, **see note", "1/2 teaspoon cornstarch", "1/2 teaspoon salt", "1 teaspoon low sodium soy sauce", "4 cups chicken stock", "3 tablespoons rice vinegar", "1 tablespoon low sodium soy sauce", "1 teaspoon cayenne", "1 tablespoon dark sesame oil", "1 tablespoon black bean sauce", "6 ounces firm tofu, cut in 1/2"" cubes", "1 can strip bamboo shoots, ***see note", "1 small can baby corn, sliced in half, cut in 1 1/2"" pieces", "2 tablespoons cornstarch", "2 tablespoons cold water", "2 eggs, lightly beaten", "2 tablespoons green onion, chopped fine"]

Quick Info

Servings
4 servings
Category
Soups & Stews

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Hot & Sour Soup

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