How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Shrimp Salad?

You need 15 ingredients. The key ingredients include: 1 medium onion, halved and sliced, 2 celery ribs, sliced, 1 small green pepper, thinly sliced, 1 small sweet red pepper, thinly sliced, and more.

Is Hot Shrimp Salad suitable as seafood?

Yes, Hot Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Shrimp Salad Recipe

Name: Hot Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, halved and sliced; 2 celery ribs, sliced; 1 small green pepper, thinly sliced; 1 small sweet red pepper, thinly sliced; 2 tablespoons peanut oil; 1 pound uncooked medium shrimp, peeled and deveined; 1 cup bean sprouts; 1 garlic clove, minced; 1 teaspoon minced fresh gingerroot; 2 tablespoons reduced-sodium soy sauce; 1 tablespoon lemon juice; 1 teaspoon sugar; 1 teaspoon sesame oil; 1/2 teaspoon salt; 6 romaine leaves, thinly sliced

Hot Shrimp Salad

Eats Now Editorial Team · 239 kcal · Seafood

Hot Shrimp Salad – a delicious recipe with onion, celery, green pepper, sweet red pepper, peanut oil, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Hot Shrimp Salad

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