How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Sausage And Cheese Hors D'Ouevres?

You need 3 ingredients. The key ingredients include: 3 c. biscuit mix, 1 lb. hot Italian sausage, 10 oz. grated sharp Cheddar cheese.

Is Hot Sausage And Cheese Hors D'Ouevres suitable as meat & poultry?

Yes, Hot Sausage And Cheese Hors D'Ouevres falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hot Sausage And Cheese Hors D'Ouevres?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Sausage And Cheese Hors D'Ouevres Recipe

Name: Hot Sausage And Cheese Hors D'Ouevres
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. biscuit mix; 1 lb. hot Italian sausage; 10 oz. grated sharp Cheddar cheese

Hot Sausage And Cheese Hors D'Ouevres – a delicious recipe with biscuit mix, hot Italian sausage, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 c. biscuit mix
1 lb. hot Italian sausage
10 oz. grated sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Sausage And Cheese Hors D'Ouevres

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