Hot Sauce

Name: Hot Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bottle chili sauce; 1/2 bottle catsup; 1 tsp. crushed red pepper; garlic salt to taste; onion salt to taste; Tabasco sauce to taste; 1/2 c. white vinegar; 1 tsp. brown sugar; 1 tsp. horseradish; 1 tsp. mustard; 1 Tbsp. Wesson oil

Eats Now Editorial Team · 45 kcal · Soups & Stews

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Hot Sauce – a delicious recipe with chili sauce, catsup, red pepper, garlic salt, onion salt, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 bottle chili sauce
1/2 bottle catsup
1 tsp. crushed red pepper
garlic salt to taste
onion salt to taste
Tabasco sauce to taste
1/2 c. white vinegar
1 tsp. brown sugar
1 tsp. horseradish
1 tsp. mustard
1 Tbsp. Wesson oil

1
Mix all ingredients together in pot and bring to a slow boil. Simmer over low heat for 1 hour, stirring frequently.
2
Do not burn!
3
Serve with little hot dogs.

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 bottle chili sauce, 1/2 bottle catsup, 1 tsp. crushed red pepper, garlic salt to taste, and more.

Yes, Hot Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
45 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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