How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Salsa?

You need 7 ingredients. The key ingredients include: 2 lb. chili peppers, chopped (or other hot peppers), 1 lb. chopped onion, 5 lb. chopped tomatoes, 2 tsp. salt, and more.

Is Hot Salsa suitable as snacks & appetizers?

Yes, Hot Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Salsa Recipe – Eats Now

Name: Hot Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. chili peppers, chopped (or other hot peppers); 1 lb. chopped onion; 5 lb. chopped tomatoes; 2 tsp. salt; 1/2 tsp. pepper; 1/3 c. lemon juice; green peppers, optional

Hot Salsa – a delicious recipe with chili peppers, onion, tomatoes, salt, pepper, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 lb. chili peppers, chopped (or other hot peppers)
1 lb. chopped onion
5 lb. chopped tomatoes
2 tsp. salt
1/2 tsp. pepper
1/3 c. lemon juice
green peppers, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Salsa

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