Hot Rolls

1. 1

   Dissolve yeast in the warm water.

2. 2

   Add sugar, salt and shortening to milk.

3. 3

   Add yeast to the milk mixture.

4. 4

   Mix and add 3 cups of flour and stir well.

5. 5

   Add more flour until dough is not so sticky.

6. 6

   Cover and let rise in a warm place for 30 minutes.

7. 7

   Place dough on floured board and knead until dough is blended well. Roll out and make into rolls.

8. 8

   Place in greased pan.

9. 9

   Let rise 30 minutes.

10. 10

    Bake in preheated oven at 350u00b0 until well browned on top.

11. 11

    Brush with butter.

* Per serving · 4 servings · Values may vary.

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