Hot Quinoa Cereal

1. 1

   Bring the quinoa, oats, 1/2 teaspoon kosher salt and water to a rolling boil in a large pot.

2. 2

   Reduce heat, add the cinnamon and brown sugar, and stir.

3. 3

   Let the mixture simmer for 10 to 15 minutes, stirring occasionally.

4. 4

   Once the water is fully absorbed into the grains, spoon hot cereal into bowls and serve with cold milk.

5. 5

   Garnish with fresh berries or nuts.

* Per serving · 4 servings · Values may vary.

No additional tips available.