How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Pickled Wieners?

You need 11 ingredients. The key ingredients include: 2 (1 lb.) pkg. wieners, 1 bottle Tabasco sauce, 2 bottles hot sauce, 1 bottle chili sauce, and more.

Is Hot Pickled Wieners suitable as soups & stews?

Yes, Hot Pickled Wieners falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hot Pickled Wieners?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Pickled Wieners Recipe

Name: Hot Pickled Wieners
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 lb.) pkg. wieners; 1 bottle Tabasco sauce; 2 bottles hot sauce; 1 bottle chili sauce; 2 bottles catsup; 1 Tbsp. barbecue sauce; 1 tsp. garlic powder; 4 white onions, sliced; dash of black pepper; 3 jalapeno peppers, chopped; 1/2 c. white vinegar

Try this homemade Hot Pickled Wieners recipe the whole family will love. Made with wieners, Tabasco sauce, hot sauce and chili sauce. Easy step-by-step …

This Hot Pickled Wieners relies on simple, everyday ingredients such as (1 lb.) pkg. wieners, bottle tabasco sauce, bottles hot sauce and bottle chili sauce. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hot Pickled Wieners

Tips for the best results

Variations & substitutions

My Personal Notes

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