How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Pepper Relish?

You need 7 ingredients. The key ingredients include: 18 red chili peppers, seeded and stemmed, 18 green chili peppers, seeded and stemmed (you can use green bell peppers for less heat), 4 lbs onions, peeled (about6-8), 1 tablespoon canning salt (You can use regular salt), and more.

Is Hot Pepper Relish suitable as soups & stews?

Yes, Hot Pepper Relish falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hot Pepper Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Pepper Relish Recipe

Name: Hot Pepper Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 red chili peppers, seeded and stemmed; 18 green chili peppers, seeded and stemmed (you can use green bell peppers for less heat); 4 lbs onions, peeled (about6-8); 1 tablespoon canning salt (You can use regular salt); boiling water; 2 1/2 cups cider vinegar; 3/4 - 1 cup sugar

Hot Pepper Relish – a delicious recipe with red chili peppers, green chili peppers, onions, canning salt, boiling water, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

18 red chili peppers, seeded and stemmed
18 green chili peppers, seeded and stemmed (you can use green bell peppers for less heat)
4 lbs onions, peeled (about6-8)
1 tablespoon canning salt (You can use regular salt)
boiling water
2 1/2 cups cider vinegar
3/4 - 1 cup sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
560 kcal
Category
Soups & Stews

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Hot Pepper Relish

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