How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Pat?

You need 12 ingredients. The key ingredients include: 1 tablespoon canola oil, 1 head cabbage, chopped, 2 tablespoons garlic basil spread (see footnote for recipe link), 1 cup sauerkraut, and more.

Is Hot Pat suitable as general?

Yes, Hot Pat falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Pat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Pat Recipe – Eats Now

Name: Hot Pat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 1 head cabbage, chopped; 2 tablespoons garlic basil spread (see footnote for recipe link); 1 cup sauerkraut; 1/2 cup sweet hot mustard; 1 pound sliced pastrami; 2 cups shredded Swiss cheese; 4 Italian-style hoagie buns, split lengthwise and toasted; 1/4 cup spicy brown mustard; 16 slices Swiss cheese; 1/2 onion, diced; 2 tomatoes, cut into wedges

Hot Pat

Eats Now Editorial Team · 798 kcal · General

Hot Pat – a delicious recipe with canola oil, cabbage, garlic basil, sauerkraut, sweet hot mustard, pastrami. Easy to follow and perfect for any occasion.

Serves 4 General

Hot Pat

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